Hot Cheese and Sausage Dip

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READY IN: 20mins
Recipe by Ruth Dearing


Ingredients Nutrition


  1. In a saucepan brown sausage and add green onions.
  2. Drain off excess grease.
  3. Stir in soup and water.
  4. Heat until bubbling, stir occasionally.
  5. Pour into heated serving dish.
  6. Serve with vegetables or chips.

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