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    You are in: Home / Recipes / Hot Caramel Apple Cider Recipe
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    Hot Caramel Apple Cider

    Hot Caramel Apple Cider. Photo by kellychris

    1/6 Photos of Hot Caramel Apple Cider

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    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    1 mins

    5 mins

    AuntWoofieWoof's Note:

    One morning when it was really cold and raining out, I was doing my Crossing Guard job at the corner I "work" at. A few yards from the corner is a small Espresso/coffee hut. After I got done and was getting ready to leave the corner, one of the girls who works at the espresso hut came up to me and asked me if I wanted either a hot chocolate or a Hot Caramel Apple Cider. I opted for the Hot Caramel Apple Cider. I was so cold and wet that I drank it hot without letting it cool off at all!! It was so good and it immediately started to warm me up. I could taste the caramel in it. A couple of days later when I got one on my own I asked what was in it and the girl who gave me my first one, told me. I think I have the right amounts of ingredients. You can add more caramel sauce and/or vanilla to suit your taste. This recipe can easily be multiplied to serve more people. I am sure you could use apple juice if you don't have apple cider on hand.

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    Ingredients:

    Serves: 1

    Yield:

    ounce

    Units: US | Metric

    • 1 1/2 cups apple cider
    • 1 1/2 tablespoons caramel sauce or 1 1/2 tablespoons caramels, dip
    • 1/2 teaspoon vanilla

    Directions:

    1. 1
      Combine apple cider, caramel and vanilla into a sauce pan.
    2. 2
      Heat over medium-high heat, stirring constantly, until apple cider is hot and caramel has melted.
    3. 3
      Pour into a mug and enjoy.

    Ratings & Reviews:

    • on January 02, 2009

      55

      Delicious...and so quick and easy, too!! I have made this three times already because it is so darn good. I did increase the caramel and vanilla measurements to get it so that it was right for my taste. Also, I went the lazy route and mixed all of the ingredients into a 2-cup glass measuring cup. I microwaved it on "high" for 3-4 mins. until it was hot, stirring occasionally. This really hits the spot when you are looking for something to warm your insides :) *Made for Comfort Cafe*

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2006

      55

      This is so delicious! I think I'll serve this after dinner on Thanksgiving! Update: I served this in a crockpot on Thanksgiving and it was GONE before I knew it! I mean they picked up the crockpot and poured the last of it out! They LOVED it! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2003

      55

      It did warm me right up! So easy to make - I did it in a microwaveable measuring cup, then poured, steaming into my mug. I used Dulce de Leche Mexican style caramel and it was like having dessert!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (46)

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    Nutritional Facts for Hot Caramel Apple Cider

    Serving Size: 1 (393 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 87.1
     
    Calories from Fat 0
    98%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.3 mg
    0%
    Sodium 157.9 mg
    6%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.2 g
    1%
    Protein 0.4 g
    0%

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