Hot Cabbage Soup
- Ready In:
- 1hr 20mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 2 lbs ground beef
- 2 cups chopped onions
- 2 (10 ounce) cans Ro-Tel tomatoes
- 2 (15 ounce) cans stewed tomatoes
- 2 (15 ounce) cans ranch style beans
- 2 cups broth or 2 cups water
- 2 teaspoons chili powder
- 1 head cabbage, shredded
directions
- Brown ground beef and onions, drain.
- Add remaining ingredients execpt cabbage.
- Simmer for 10 minutes.
- Add cabbage & cook until tender.
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RECIPE SUBMITTED BY
I love to cook, but I very rarely follow a recipe exactly. I will read a recipe's ingredients and if I think another ingredient
will enhance or improv the dish I go for it.
I seem to have a natural talent for realizing which spices, herbs or condiments will compliment, enhance or improve a dish.