Total Time
5mins
Prep 5 mins
Cook 0 mins

A simple, soothing winter nightcap. Quick and easy. This one is for grown-ups, no ice cream here.

Ingredients Nutrition

Directions

  1. Mix together the rum, sugar, and lemon juice in a heatproof mug. Add the boiling water. Top with butter. Stir with the cinnamon stick.

Reviews

(1)
Most Helpful

Lovely hot toddy for cold winter nights! The lemon was interesting as I'm used to thinking buttered rum as a smooth, creamy tasting drink - but it was nice! Would cut the sugar down to 2 ts the next time. Thank you for sharing!

stormylee November 07, 2012

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