Hot Buttered Beverage Mix

"I made this for my family for the first time today, and my teenagers loved it after coming in from the snow.It is a wonderful beverage to warm up with! I have been making this since my college days, so long ago that I don't remember where I found the recipe. I have always loved the variety of ways to serve this. The recipe makes a very large amount, and can easily be halved. Cook time is the time it might take to stir it into your beverage of choice!"
 
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Ready In:
21mins
Ingredients:
10
Serves:
30-50
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ingredients

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directions

  • In large mixing bowl, combine all ingredients.
  • Beat on medium speed of electric mixer until smoothly blended Store up to 3 months in refrigerator in air tight container To serve: stir 1 tsp to 1 Tbsp (more to taste) of mix into each 6 to 8 oz serving of hot water and add a splash of rum or brandy.
  • For a non-alcoholic drink, stir into hot water, hot apple juice, hot orange juice, or hot milk.
  • Make a cappuccino by adding it to hot coffee with cream and a cinnamon stick.

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RECIPE SUBMITTED BY

First of all, since folks always ask, it's pronounced PAN-uh-kuh-nick. It is the name of our valley/ranch, taken from the name of a Klickitat indian leader from long ago. After years as a military spouse & living all over the world, my family and I now live on the ranch where I grew up, miles from nowhere. I am the Snack/Nutrition coordinator for the After School Program in our district, and the one who generally leads the students in any cooking/baking undertakings! While earning my Biology degree at Western Washington University YEARS ago, my kitchen became a popular weekend stop for all my friends, who were more than willing to test my latest culinary experiments!
 
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