Recipe by belkathy

These are delicious hot sandwiches. They are quick and easy to prepare. From the Soup Mix Gourmet cookbook.

Ingredients Nutrition


  1. Preheat broiler.
  2. Put the English muffin halves on a baking sheet.
  3. Add the ingredients in this order: turkey slices, tomato slices, bacon strips.
  4. Saute the onion in the butter in a small saucepan until soft.
  5. Add the soup, cayenne, nutmeg, sherry and cheddar.
  6. Bring to a boil, stirring well.
  7. Remove from heat and spoon sauce on top of each muffin.
  8. Sprinkle with Parmesan and broil until golden brown.

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