Hot BBQ Beef, Horseradish & Pasta Salad

Total Time
Prep 15 mins
Cook 15 mins

Any gluten-free pasta recipe that I can find and post I do, for a friend that likes to try new things. This sounds wonderful! I found this on

Ingredients Nutrition


  1. Marinate the steak in the Worcestershire sauce for 10 mins and sprinkle the black pepper over it.
  2. Cook the pasta according to package instructions, drain, then toss with the spring onions, peppers and basil.
  3. Mix the dressing ingredients together, season, then set aside.
  4. Heat the barbecue or a griddle pan until very hot.
  5. Cook the steak for 3 mins on each side, or until cooked to your liking.
  6. Cut into thin slices, then toss into the pasta with the dressing.
  7. Adjust seasoning to taste and serve.