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Make and share this Hot Bananas With Toasted Pecans recipe from Food.com.
- Heat oven to 450 degrees. Coat a jelly roll pan with foil and then cooking spray. In a small bowl combine sugar, lemon juice, butter and cinnamon - mixing well. Cut the bananas in half lengthwise and place them cut sides up on pan. Bake 4 minute
- Drizzle sugar mixture evenly over bananas and sprinkle with pecans. Bake 3 more minutes. Cut each banana piece into thirds crosswise. Serve with ice cream. Drizzle extra sauce over ice cream.