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Total Time
32mins
Prep 2 mins
Cook 30 mins

You've got to be kidding me! Bake a banana and call it desert? mmmmmm

Ingredients Nutrition

  • 4 bananas, unpeeled
  • 2 teaspoons cinnamon sugar
  • 12 cup whipped cream

Directions

  1. Preheat oven to 350.
  2. Wrap unpeeled banana in aluminum foil and bake for 30 minutes.
  3. Carefully unwrap and peel banana; transfer to serving plate.
  4. Sprinkle with cinnamon sugar.
  5. Top with whip cream.
Most Helpful

5 5

MMMMM This was so good. Just wanna mention that there was hot liquid in the packs when I took them out of the oven...so cook them on a baking sheet with sides. Then open up one side and drain. These were VERY good though!

4 5

It doesn't get anymore simpler than this. Make sure you add whip cream. It makes it taste better. This is a good healthy lo-cal dessert

4 5

I have been looking for a healthy alternative to desserts for my kids, and this one seemed like a good idea. It was a winner too! I skipped the cinnamon and sugar. Instead, I drizzled thawed frozen strawberries and juice over them and then added a dollop of whipped cream to each. Yum! Thanks for a quick and fairly healthy recipe we could all enjoy!