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    You are in: Home / Recipes / Hot Bacon Dressing Recipe
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    Hot Bacon Dressing

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In heavy skillet over medium heat fry bacon pieces til crispy, stirring around to brown equally.
    2. 2
      Add onion, brown sugar, mustard, basil Remove some of the grease if you like.
    3. 3
      Stir cornstarch into vinegar add to hot water; add hot water vinegar to bacon mixture, stirring til hot and thickened.
    4. 4
      Serve over fresh spinach.

    Ratings & Reviews:

    • on September 16, 2002

      55

      I love bacon dressing on a spinach salad. This is a great recipe. I loved the fresh basil, which added another dimension to the dressing. I really liked it in the dressing, and I will be using this recipe again. It was easy to make and tasted so good. Thanks so much for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2008

      55

      Great recipe! The perfect combination. Loved the basil also. Loved the mustard too. Easy to prep -- great to eat. The whole family loved it -- even my 13 year old son who hates salad cleaned up his bowl :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Bacon Dressing

    Serving Size: 1 (661 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 241.8
     
    Calories from Fat 168
    69%
    Total Fat 18.7 g
    28%
    Saturated Fat 6.2 g
    31%
    Cholesterol 28.0 mg
    9%
    Sodium 349.6 mg
    14%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 10.3 g
    41%
    Protein 5.0 g
    10%

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