Hot Bacon Cole Slaw Casserole

"This one is so Old I can't tell you where it came from. It's been handed down again and again."
 
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Ready In:
40mins
Ingredients:
6
Serves:
12
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ingredients

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directions

  • Lay bacon on pan.
  • Mix equal parts of dry mustard and brown sugar and generously sprinkle over bacon.
  • Bake in hot oven until bacon is cooked (save drippings).
  • Put shredded cabbage in large dish and add a couple of tablespoons of vinegar and 1-1 1/2 tsp of garlic.
  • Mix well.
  • Crumble bacon into this with drippings and mix again.
  • Bake in oven until all is hot.

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Reviews

  1. This was easy to make, but not to our liking at all. I think it was the balsamic vinegar that gave it the odd taste.
     
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RECIPE SUBMITTED BY

My passions are my faith, my family, genealogy, collecting recipes, cookbooks and movies.
 
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