Hot Asian Burgers

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READY IN: 30mins
Recipe by franrobson

Nice change from an ordinary burger

Ingredients Nutrition


  1. Beat egg with a fork.
  2. Mix in breadcrumbs, salt, pepper, soy sauce, vinegar, ginger, garlic and hot pepper sauce.
  3. Mix in ground beef.
  4. Shape into 4 (1/2") patties.
  5. Place on grill covered and turning once for about 10 minutes or until no longer pink inside.
  6. Add green peppers to tops of burgers.
  7. Place each on a bun.

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