1/5 Photos of Hot-As-You-Like Asian Chicken Wings
They are already spicy, adding more hot chili oil will increase it to as much heat as you like. Can be doubled or quadrupled (don't just double the hot oil though :) taste as you go). Prep time does not include marinating time. From Jackie Shen.
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- 6 whole chicken wings
- 1 teaspoon finely minced fresh mint
- 1 teaspoon peeled finely minced gingerroot
- 1 teaspoon finely minced garlic
- 1 tablespoon vegetable oil
- 1 tablespoon soy sauce
For the sauce
- 2Remove wing tips from chicken wings and save for stock. Cut wings in half at the elbow joint, creating two pieces per wing.
- 3Place wings, mint, gingerroot, garlic, 1 tablespoon of soy sauce and vegetable oil in a self-sealing plastic bag, and mix evenly to coat wings. Squeeze out air and seal bag, Let marinate, refrigerated, for 2 hours or overnight.
- 4Preheat oven to 400 degrees F. Bake wings on a rack in a shallow baking pan until completely cooked, 30 minutes.
- 6Put vinegar, sweet chili sauce, sugar and the 2 teaspoons of soy sauce in a small, 1 quart saucepan. Bring to a boil over high heat, stirring constantly. Reduce heat and continue to simmer briskly until sauce is reduced to 1/3 cup. Remove from heat. Reserve. At this point you may whisk in hot chili oil to taste, adding as you go to your favorite heat.
- 7Remove cooked wings from oven. Using tongs, place in a medium bowl. Add all the reserved sauce and toss repeatedly with rubber spatulas to coat wings.
- 8place wings back on baking rack. Return to oven. Let bake until glaze sets but does not burn, about 5 minutes.
- 9Remove from oven. Serve with plenty of napkins and cold beer.
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Nutritional Facts for Hot-As-You-Like Asian Chicken Wings
Serving Size: 1 (430 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 75.5
- Calories from Fat 45
- Total Fat 5.0 g
- Saturated Fat 1.2 g
- Cholesterol 18.8 mg
- Sodium 158.0 mg
- Total Carbohydrate 2.3 g
- Dietary Fiber 0.0 g
- Sugars 2.1 g
- Protein 4.7 g
The following items or measurements are not included:
sweet chili sauce
hot chili oil