Hot Artichoke Dip

Submitted by Stacy B

"Hot Artichoke Dip"

 

• Ready In: 35mins
• Ingredients: 5
• Yields: 3 cups

ingredients

• 1 (16 ounce) can artichoke hearts
• 1⁄2 cup mayonnaise
• 1⁄2 cup plain yogurt, drained
• 1 cup parmesan cheese, grated
• 1 dash paprika

directions

1. Drain artichoke hearts and mash well. Add remaining ingredients, mix with fork then sprinkle paprika on the top. Bake in a 350 oven for 30 minutes.
2. Serve hot with tortilla chips, crackers or pita bread.

Reviews

[*Parsley*]

This is an easy and delicious hot dip. I added and little chopped onion to it. This is a great dip for holiday parties/buffets. I'll be making this again! Thanx, StacyB!