Recipe by swysham
A tasty, hot cider with a splash of vanilla rum. Original recipe from Food Network, but has been modified and improved upon.
- 3 teaspoons orange rind (fresh)
- 2 crushed cinnamon sticks
- 3 teaspoons whole cloves
- 1 teaspoon nutmeg (ground)
- 3 cups apple juice
- vanilla rum (add to taste or omit)