Hot and Tangy Wings Crock Pot Recipe

Submitted by andypandy

"easy crockpot recipe... you can add as much hot sauce as you like to the recipe to make them medium to hot. A few reviews say that 1/2 cup makes them mild to medium only."

 

• Ready In: 5hrs 15mins
• Ingredients: 6
• Yields: 50 chicken pieces

ingredients

• 4 lbs chicken wings
• 1 cup bullseye barbecue sauce
• 1⁄2 cup hot sauce (Franks Hot Sauce)
• 1 teaspoon brown sugar
• 1 teaspoon mustard powder
• 1⁄2 cup billybee honey

directions

1. Clean and dry all the chicken wings well.
2. Cut off the wing tips, and cut at the joints.
3. Place all onto a broiler pan and broil for 10 minutes until browned, on all sides.
4. Place all browned chicken pieces into crock pot.
5. Combine all ingredients and pour over the chicken.
6. Place lid onto slow cooker and cook on low 5 hours or high 2 1/2 hours.

Reviews

[lovestocook 6]

I made these for a superbowl party and was dissapointed.I thought the flavor was very nice but not at all hot. I ended up adding about a tablespoon of ground red pepper and that warmed them up a little bit. No where near as hot as I expected. If I do make these again, it would be for my grandkids.

 

[lizboyer92]

I took advise from others and added the cayenne pepper 1/2 tea. I also just cooked in the oven on a baking sheet not broiler pan cause I do not have. I ran out of hot sauce so I used 1/3 cup hotsauce n a few dashes of sarachi chilli sauce also had an extra teaspoon of brown sugar. Also i did not have mustard powder so used dijon mustard instead.They were sooo good my bf said they were better than bdubs n hooters. Score for this chick since he is a very picky eater. My advise to others would be too add half the hot sauce and add to your liking by taste testing which is what I did to get the right heatness. Btw this recipe is so simple n easy.

 

[southernstyle076]

giving this one a 4 as of now because and only because I am cooking these now folks!! found many recipes but this one just stood out and...seem to be inexpensive..and hey who is not lookin for a bargain these days?! I will post again later-although I did read your reviews and we like sweet but HOTT! so thanks to you who said to add a lil more kick if you like hot..I will let you know..stay tuned..

 

[kncompton05]

I used this recipe for chicken legs because I wanted to do a hot wing style. I hate how expensive wings are. A pack of 10 legs are always less than $4 and makes for more of a meal than wings. After reading some of the reviews I decided to change a few things. First I laid the legs (skin on) on a foil lined sheet pan, salt and peppered, and stuck them under the broiler for 15mins. For the sauce, in a bowl I did all the same ingredients (used texas petes hot wing sauce, Im sure any will do though) but added 1 teaspoon of garlic powder and about 1/2 teaspoon of cayenne for some extra flavor and heat. Placed the wings in the slow cooker and poured the sauce over the top, stirring to coat. Cooked on low for 3 hours and removed from the crock pot. Served mine with jalapeño hushpuppies and green beans. Fed my family of four for less than $7! EXCELLENT! I thnk

 

[gwynn]

We loved the combination of flavors. They were sweet and tangy. They were a hit! Thanks for posting.