- 4 (14 1/2 ounce) cans French style green beans, drained
- 3⁄4 cup firmly packed brown sugar
- 2 tablespoons chili powder
- 10 slices bacon
Directions See How It's Made
- Preheat oven to 350 degrees F.
- Place green beans in a 13x9 inch baking dish.
- In a small bowl, combine brown sugar and chili powder.
- Sprinkle evenly over green beans.
- Place bacon slices, in a single layer, over sugar mixture.
- Bake for 45 minutes or until bacon is crisp.