Hot and Spicy Pork Ribs

Recipe by J e l i s a

Summertime favorite. This is not for soggy rib lovers.

Top Review by goneberserk

Excellent recipe. I didnt cut the ribs and just marinated it for overnight (about 18hrs). Jelisa is right, u wouldnt need to use a lot of papertowel as u eat it. Thanks for a great recipe.

Ingredients Nutrition


  1. Slice ribs into individual pieces, trimming excess fat.
  2. Boil until cooked, drain.
  3. (this step is optional, can be done either way).
  4. Combine ingredients and mix well.
  5. Marinate for 2-24 hours.
  6. Grill for best results.
  7. Brush on any remaining sauce while grilling or discard.
  8. Served with white rice.
  9. Note: For milder ribs, decrease hot bean paste and replace with 1/3 C BBQ sauce.

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