2 Reviews

Great tasting chili. Nice and spicy. I cut the recipe in half. I made it as posted except I left out the white beans. Thanks for posting. Made for PAC spring 08'

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teresas May 02, 2008

Absolutely my new favorite chili! I have a pretty limited grocery store in my neighborhood, so I couldn't find habanero or chili peppers, nor fire oil. I instead doubled the jalapenos and used 2 pkgs of spicy chili seasoning packets and a few tablespoons of extra hot hot sauce. I went with 1lbs each of ground beef, stew beef chunks and spicy italian sausages and simmered in a slow cooker. Turned out so hot my roommate couldn't eat it, which didn't bother me, I ate it all! Thanks for posting it.

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PatrickG January 02, 2008
Hot and Spicy Chili