An easy dip to put together in the crockpot for all occasions. This dip is enjoyed by everyone I have made it for; some even forgo dinner for this. Can be lightened up by using light and fat free ingredients.
It tasted ok; not bad but not good either. I won't be making this again. I would suggest less mayonnaise, maybe? For how many calories are in this dip I think it should taste great not fair. I followed the directions exactly and used all of the ingrediants. I did not like the consistancy of this dip (too much mayo) and it was barely touched at the potluck I brought it to.
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This was a great dip for me to bring to a family Christmas gathering last night. I will say however that the majority didn't think this was spicy in the least. It could have been my can of jalapeno's weren't spicy enough as I bought mild. Stuck to the recipe except I used 1 cup of parmesan cheese and 1 cup of shredded swiss. A rich tasting dip that also makes alot.
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