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    You are in: Home / Recipes / Hot and Sour Tofu Soup Recipe
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    Hot and Sour Tofu Soup

    Hot and Sour Tofu Soup. Photo by CookbookCarrie

    1/1 Photo of Hot and Sour Tofu Soup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Hadice's Note:

    Vegetarian version of the Chinese favorite. Many thin tofu is bland, but it actually takes on the flavor of whatever it is cooked in. In this case it happens to be soy, vinegar and pepper flakes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in a soup kettle and saute the green onions and bell peppers together until tender.
    2. 2
      Add water, vegetable stock, and soy sauce.
    3. 3
      Bring to a boil, then reduce to a simmer, cover lightly, and cook for 5 minutes.
    4. 4
      Blend cornstarch with 3 tablespoons water.
    5. 5
      In a bowl, blend the vinegar, pepper flakes, cornstarch blend, and sesame oil.
    6. 6
      Stir into the hot soup until incorporated, and then add the tofu, snow peas, and water chestnuts.
    7. 7
      Again cover, and cook for about 5 minutes or until thick and bubbly.
    8. 8
      Turn off the heat.
    9. 9
      Adjust salt and pepper to taste, serve immediately.

    Browse Our Top Soy/Tofu Recipes

    Ratings & Reviews:

    • on November 05, 2012

      55

    • on September 14, 2007

      35

      I thought this was alright, perfectly fine for a healthy lunch maybe with some toast. I imagine the flavors will be fuller once frozen and reheated which I look forward to.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2007

      45

      This was just what I needed. I omitted the red bell pepper and added a couple kinds of dried mushrooms. After reading some of the other reviews I also added less tofu. Very nice comforting soup.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Hot and Sour Tofu Soup

    Serving Size: 1 (224 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 125.0
     
    Calories from Fat 73
    58%
    Total Fat 8.1 g
    12%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 266.2 mg
    11%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 2.0 g
    8%
    Sugars 2.1 g
    8%
    Protein 5.8 g
    11%

    The following items or measurements are not included:

    vegetable stock

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