Hot and Sour Soup With Prawns

Total Time
25mins
Prep 10 mins
Cook 15 mins

A simple asian-style soup that's easy to spice up just the way you like it.

Ingredients Nutrition

Directions

  1. Heat the stock and tom yam paste in a good sized pot with the lime leaves, lemon grass, lime juice, fish sauce, chillies and sugar.
  2. Bring to a boil and add the mushrooms, simmering for a couple more minutes.
  3. Add prawns and spring onions, cooking for a further 2-3 minutes or until the prawns are cooked but tender.
  4. Sprinkle with a little coriander and serve.

Reviews

(1)
Most Helpful

Outstanding! I reduced the chillies to two and added fine rice noodles. I'm off to delete all the other hot and sour soup recipes from my cookbook now. I've found my perfect recipe! Thanks for posting this Friedel :)

HappyBunny December 03, 2005

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