Horseradish Mashed Potatoes

Total Time
Prep 10 mins
Cook 20 mins

This came from Cooking Light magazine. It goes great with short ribs or steak.

Ingredients Nutrition


  1. Place potatoes in a large saucepan; cover with water and bring to a boil.
  2. Cook for 20 minutes or until very tneder.
  3. Drain.
  4. Combine potatoes, milk and remaining ingredients in a large bowl.
  5. Mash with a potato masher.


Most Helpful

Not the same boring mashed potatoes! Just that simple addition of the horseradish really makes this mashed potatoes special. I used closer to 2 tbsp of horseradish and the flavor was pleasant, but not overpowering at all. The kids were fine with it. Thanx for sharing!

*Parsley* December 19, 2012

This ROCKED! Thanks so much! DH and I loved this. Thanks for sharing.

Peepfeta April 22, 2008

We have mashed potatoes at leas two times a week. This were simple to make and had a great flavor.

Audrey M November 23, 2002

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