Horseradish Mashed Potatoes

READY IN: 30mins
Recipe by Mrs.Habu

This came from Cooking Light magazine. It goes great with short ribs or steak.

Top Review by Parsley

Not the same boring mashed potatoes! Just that simple addition of the horseradish really makes this mashed potatoes special. I used closer to 2 tbsp of horseradish and the flavor was pleasant, but not overpowering at all. The kids were fine with it. Thanx for sharing!

Ingredients Nutrition


  1. Place potatoes in a large saucepan; cover with water and bring to a boil.
  2. Cook for 20 minutes or until very tneder.
  3. Drain.
  4. Combine potatoes, milk and remaining ingredients in a large bowl.
  5. Mash with a potato masher.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a