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    You are in: Home / Recipes / Horseradish Dill Potatoes Recipe
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    Horseradish Dill Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    KathyLRichey's Note:

    Perfect side for a roast. I doubled the sauce recipe because we enjoyed it so much. Prep time includes cook time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut a thin strip around the center of each potato.
    2. 2
      Place potatoes in a small saucepan and cover with water.
    3. 3
      Bring to boil.
    4. 4
      Reduce heat; cover and cook 15-20 minutes or until tender.
    5. 5
      Drain.
    6. 6
      In small bowl, combine the butter, lemon juice, horseradish, salt, dill weed and pepper.
    7. 7
      Pour over potatoes.
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    Horseradish Potatoes. Recipe by TOOLBELT DIVA

    Horseradish Potatoes

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    Nutritional Facts for Horseradish Dill Potatoes

    Serving Size: 1 (380 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 452.0
     
    Calories from Fat 211
    46%
    Total Fat 23.5 g
    36%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 773.2 mg
    32%
    Total Carbohydrate 55.1 g
    18%
    Dietary Fiber 5.9 g
    23%
    Sugars 3.8 g
    15%
    Protein 6.7 g
    13%
    Detailed Nutrition Values About Nutrition Info

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