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    You are in: Home / Recipes / Horseradish Cream for Sandwiches Recipe
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    Horseradish Cream for Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    The Normans's Note:

    Found a recipe online, but didn't have all the ingredients - so we came up with this with what we had in the fridge. Delicious with rare cooked cold roast beef and lettuce greens in a fresh seeded roll. You can easily double this, but this amount should generously do four rolls.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix first four ingredients well and add salt to taste.
    2. 2
      Generously slather the bottom of your sandwich or roll, add roast beef and any of your favourite sandwich fillings and eat!

    Ratings & Reviews:

    • on April 23, 2014

      55

      Made this lovely sauce today and I can't wait to try it on a roast beef sandwich. Love the tangy flavor from the mustard -- it really gives this sauce a nice lift. Made for Spring PAC, April, 2014.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Horseradish Cream for Sandwiches

    Serving Size: 1 (20 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 63.3
     
    Calories from Fat 48
    76%
    Total Fat 5.4 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 4.8 mg
    1%
    Sodium 138.3 mg
    5%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.1 g
    4%
    Protein 0.3 g
    0%

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