Recipe by Not-2-Sweet
Wonderful sauce that goes great with any roasted beef. Better if doubled.. because it goes quick!
- 1 cup sour cream
- 1 -2 tablespoon prepared horseradish
- 1⁄2 teaspoon Dijon mustard
- 2 tablespoons finely chopped chives (scallions work are a good substitution)
- 1⁄2 teaspoon olive oil
- salt and black pepper