Horseradish Chive Butter

Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

Herb butter great on beef. Recipe courtesy Gourmet Magazine

Ingredients Nutrition

Directions

  1. In a small bowl cream together the butter, the horseradish, the chives, and salt and pepper, to taste.
  2. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop.
  3. Serve the butter with grilled meat.

Reviews

(1)
Most Helpful

Wonderful! Horseradish give this butter a nice zip. Glad I found this recipe.

Enobmah September 09, 2002

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