Horseradish Biscuits

READY IN: 20mins
Recipe by ~Bliss~

Yummy with roast beef.

Top Review by PMosiejczuk

The horseradish in the biscuits made them very tasty. Using bisquick, however, made a biscuit that was just too dense to have that much flavor. We had to take very small bites! We'll definitely try again, but we'll do the biscuits from scratch to make a better starting base for your tasty additions!

Ingredients Nutrition

Directions

  1. Heat the oven to 450°.
  2. Mix all of the above ingredients together and drop by spoonfuls onto a greased cookie sheet.
  3. Bake about 10-12 minutes until brown.

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