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    You are in: Home / Recipes / Horseradish Baked Chicken Recipe
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    Horseradish Baked Chicken

    Horseradish Baked Chicken. Photo by yogiclarebear

    1/1 Photo of Horseradish Baked Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    15 mins

    55 mins

    PollyB's Note:

    This is Not just another chicken recipe.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Using a pastry brush, baste each piece of chicken with the oil.
    3. 3
      Place the chicken in a greased 9X13 baking dish.
    4. 4
      Spread 1/2 tablespoon horseradish on the top of each breast.
    5. 5
      Bake, covered for about 30 minutes.
    6. 6
      While the chicken is baking combine the onion powder, horseradish, wine and apricot preserves in a bowl.
    7. 7
      Mix well.
    8. 8
      After 30 minutes, pour the wine sauce mixture over the chicken and bake, uncovered, another 20 to 30 minutes, until chicken is tender.
    9. 9
      Baste the chicken with the sauce every 10 minutes.
    10. 10
      To serve, place the chicken on a platter and pour the sauce over the top.

    Ratings & Reviews:

    • on September 04, 2002


      Sweet and tasty. I scaled this recipe for 2 servings, it doesnt say in the directions when to add the thyme or parsley, I added the thyme at step 6 and garnished with the parsley. After the first stage of baking the breasts had quite a bit of liquid, I drained that before continuing. Thanks for posting. =)

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    • on October 10, 2002


      This recipe looked so different I just had to try it and I was not disappointed. The horseradish and apricot are marvellous together. I used homemade apricot freezer jam that has next to no sugar in it. Easy, great tasting and a lovely presentation Thanks PollyB for a keeper

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    • on February 08, 2004


      Good, different recipe for those who like horseradsih. My husband wasn't thrilled about it, biut it was fine by me. I served it with steamed broccoli and pasta tossed with a little cream on the side.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Horseradish Baked Chicken

    Serving Size: 1 (321 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 418.2
    Calories from Fat 58
    Total Fat 6.4 g
    Saturated Fat 1.2 g
    Cholesterol 136.8 mg
    Sodium 201.6 mg
    Total Carbohydrate 28.2 g
    Dietary Fiber 0.5 g
    Sugars 15.9 g
    Protein 55.0 g

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