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    You are in: Home / Recipes / Hoppin' John Recipe
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    Hoppin' John

    Hoppin' John. Photo by katiephip

    1/1 Photo of Hoppin' John

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    0 mins

    2 hrs 30 mins

    katiephip's Note:

    This is a traditional southern recipe for New Years. Eating this will assure you good luck all year long!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse peas and put in large saucepan with 6 cups water. Bring to a boil and reduce heat to simmer for 2 minutes. Remove from heat, cover and let stand one hour. Drain and rinse. In same pan, cook bacon until crisp. Drain off fat, reserving 3 tablespoons. Add peas, 4 cups water, onion, celery, salt and red pepper. Bring to a boil, cover and reduce heat. Simmer 30 minutes. Add uncooked rice, cover and simmer 20 minutes longer until peas and rice are tender.

    Ratings & Reviews:

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    Nutritional Facts for Hoppin' John

    Serving Size: 1 (251 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 94.8
     
    Calories from Fat 18
    19%
    Total Fat 2.0 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 2.7 mg
    0%
    Sodium 393.6 mg
    16%
    Total Carbohydrate 16.1 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.5 g
    2%
    Protein 2.6 g
    5%

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