Hooters Buffalo Wings Oven Style

Dug's Note:

Easy Hot Wings that come out of the oven crispy without the hassle of deep frying.

• Total Time: 2 hrs 10 mins
• Prep Time: 10 mins
• Cook Time: 2 hrs

Ingredients:

Servings: 2

• 20 chicken wings (separated at the drumette)
• ½ cup butter (melted)
• ½ cup hot sauce (like Tabasco, or Frank's)
• ¾ cup flour
• ½ teaspoon cayenne
• ½ teaspoon garlic powder
• ½ teaspoon salt

Directions:

1. Mix flour, cayenne, garlic and salt in a large zip-lock bag (or a bowl).
2. Coat wings in flour mixture and place on ungreased cookie sheet.
3. Place in refrigerator to cool and firm up the coating for an hour or so.
4. Preheat oven to 400°F.
5. Mix melted butter and hot sauce in a bowl.
6. Gently coat wings in sauce mixture and place back on cookie sheet in single uncrowded layer.
7. Bake for 45 min turning half way.
8. Serve with blue cheese dressing to dip.

Reviews

[IngridH]

Really yummy! I love wings but rarely want to go to the work of deep frying them. This was a nice alternative, and saved a few calories. I cooked them on a rack placed over a baking sheet, so that any grease would not stick to the wings. They were very easy to make, and I'll definitely do so again!

[iris5555]

I baked my wings at 450 for 45 minutes and had delightfully crispy wings! Easy to make and very tasty