Recipe by FLUFFSTER
This is a great drink and it can be made with alcohol or not! It's so good, you'll be sticking little paper umbrellas between your teeth and dancing on tables! I have even tried this with Tequila.Great for pool parties, picnics and for no reason at all!
Top Review by *pink*
This was a little strong and bitter for me with the jamaican rum. Jamaican rum, to me, is always so prominent in drinks even when using just a little. I would love it with coconut rum or even regular rum. It was good as is, I just would have to modify it to my tastes! Thanks for the recipe!
- 3 tablespoons jamaica rum (can use ginger ale rather than alcohol)
- 1 tablespoon lime juice (please use fresh)
- 1⁄4 cup pineapple juice (frozen or canned)
- 1 1⁄2 teaspoons maraschino cherry juice