1/1 Photo of Honeymoon Sourdough Biscuits
This is one of the recipes I adopted, and sure glad I did. Give it a try!!!!
My Private Note
Large b ...
Units: US | Metric
- 1Mix all ingredients thoroughly and turn out onto a floured board, knead lightly and then roll out gently and cut into biscuits.
- 2Brush lightly with melted butter or margarine.
- 3Place of greased cookie sheet and bake at 450 degrees for about 15 minutes.
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Nutritional Facts for Honeymoon Sourdough Biscuits
Serving Size: 1 (44 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 190.8
- Calories from Fat 82
- Total Fat 9.1 g
- Saturated Fat 1.9 g
- Cholesterol 0.7 mg
- Sodium 523.8 mg
- Total Carbohydrate 23.8 g
- Dietary Fiber 0.7 g
- Sugars 4.3 g
- Protein 3.0 g
The following items or measurements are not included: