Honeyed Carrots

Submitted by kzbhansen

"This is really tasty and my kids loved this when they were younger"

 

• Ready In: 40mins
• Ingredients: 5
• Serves: 6

ingredients

• 680.38 g carrots, sliced
• 2.46 ml salt
• 44.37 ml butter
• 78.78 ml honey
• 4.92 ml lemon juice

directions

1. Steam or boil carrots in salted water for 10-15 minutes until they are tender-crisp and drain.
2. Heat butter, honey and lemon juice in a heavy skillet for about 2 minutes or until hot and bubbly, stirring often.
3. Add carrots; cook uncovered 4-7 minutes or until they are glazed, stirring frequently.

Reviews

[SGpratt]

This was good. Two of my three kids ate it without complaints and my DH also enjoyed it. I only used 2 tbsp butter and that was plenty and I added 2 tbsp of brown sugar. I'll definitely make again. Thanks for posting!

 

[True Texas]

Will gladly give this 4 stars, nice unique taste for carrots. Fast fix for a quick dish. I used baby carrots and they are easy.

 

[Marsha D.]

These carrots were excellent my Dh said. Simple to make and makes for a good side dish. It's the first time I have ever heard of using honey in a recipe for carrots. The lemon kinda broke the sweetness down so I did add alittle brown sugar. Thanks for sharing the recipe!

 

[ReeLani]

Made for dinner this past week with some chicken. DH was surprised by the honey flavor and couldn't decide if he liked it or not. I enjoyed trying it. This was just middle of the road for us.

 

[Zaprudrr]

Odd flavor and way too sweet for me...thank u anyways.