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    You are in: Home / Recipes / Honeyed Cantaloupe With Blueberries Recipe
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    Honeyed Cantaloupe With Blueberries

    1/1 Photo of Honeyed Cantaloupe With Blueberries

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    figaro8895's Note:

    Side dish to Salsa Pasta Ole

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Squeeze 1 tablespoon lemon juice into a medium bowl.
    2. 2
      Add the honey and cinnamon and whisk until blended.
    3. 3
      Pick over the blueberries, rinse, and drain well.
    4. 4
      Add the blueberries and cantaloupe to the lemon honey and toss gently to coat.

    Ratings & Reviews:

    • on July 10, 2009

      55

      How did you know that the blueberries are fresh and the cantaloupe was on sale?!?! What more could you ask for in this dish - NOTHING! This is heaven and it's even better spooned over a bed of fat free cottage cheese.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2014

      55

      So so good! You can really mix the lemon honey and cinnamon to your personal liking, no need to follow exact measurements!! ;)<br/>I also made it with strawberries instead of the blueberries and it was just as good. Thanks for the great recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2013

      35

      This was good but only because it was a good cantaloupe. I couldn't taste the honey and cinnamon. Maybe next time I'll add a little extra.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Honeyed Cantaloupe With Blueberries

    Serving Size: 1 (171 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 94.7
     
    Calories from Fat 3
    42%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 20.0 mg
    0%
    Total Carbohydrate 24.0 g
    8%
    Dietary Fiber 2.0 g
    8%
    Sugars 21.8 g
    87%
    Protein 1.3 g
    2%

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