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    You are in: Home / Recipes / Honeydew With Creme De Cassis Recipe
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    Honeydew With Creme De Cassis

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Oolala's Note:

    Here's a simple one! I have creme de cassis for making kirs and I found this as another way to enjoy creme de cassis. Works with cantaloup if you prefer. You can serve both types of melon in cubes prepared as listed below.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash the melon and then cut the melon into quarter wedges. Scrape out seeds.
    2. 2
      Sprinkle each quarter with lime juice.
    3. 3
      Place the melon wedges on 4 plates and pour 1 tablespoon of creme do cassis over each serving.

    Ratings & Reviews:

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    Nutritional Facts for Honeydew With Creme De Cassis

    Serving Size: 1 (331 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 117.5
     
    Calories from Fat 4
    44%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 57.7 mg
    2%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 2.6 g
    10%
    Sugars 26.1 g
    104%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    creme de cassis

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