Total Time
Prep 0 mins
Cook 5 mins

This is a cocktail from Cosmo magazine submitted by Christopher Baljag.

Ingredients Nutrition


  1. Shake all ingredients with ice, pour into a glass and garnish with melon balls.
  2. Salt on the rim is optional.
Most Helpful

Great recipe!! My husband and I thought it was a great way to use an extra honeydew melon that we had in the kitchen! Will absolutely make this again!

FLChick August 08, 2009

Excellent margarita! The honeydew and salt compliment each other well. Thanks adena mangis. Made for PAC Spring 2008.

AmandaInOz April 14, 2008