Total Time
Prep 0 mins
Cook 5 mins

This is a cocktail from Cosmo magazine submitted by Christopher Baljag.

Ingredients Nutrition


  1. Shake all ingredients with ice, pour into a glass and garnish with melon balls.
  2. Salt on the rim is optional.
Most Helpful

5 5

Great recipe!! My husband and I thought it was a great way to use an extra honeydew melon that we had in the kitchen! Will absolutely make this again!

5 5

Excellent margarita! The honeydew and salt compliment each other well. Thanks adena mangis. Made for PAC Spring 2008.

5 5

it was yummy yummy