Honey Whole Wheat Biscuits

READY IN: 22mins
Recipe by ASRing

Easy and yummy! Great with soup

Top Review by noway

Delicious! I loved the subtle sweetness that the honey gave. I was a little concerned that these would be too heavy since they just used whole wheat flour, but that was not a problem at all. Thanks for posting! Made for PAC Spring 2011.

Ingredients Nutrition

Directions

  1. Combine dry ingredients.
  2. Add liquids and stir until just combined.
  3. Turn out onto lightly floured surface and form into a rectangle. Cut into 12 squares.
  4. Place on a greased cookie sheet and bake at 400 degrees for 10-12 minutes or until golden brown.

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