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These turned out fabulous! I baked them at 400 for 11 minutes and that was a little too much, but it might be because my oven runs hot. Either which way, they were delicious, there weren't any left over, and the recipe is easy enough for my teenager to make by herself. Definitely a keeper!!

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navybluespot July 22, 2011
Honey Wheat Rolls - Abm