Honey Wheat Quick Bread
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
1 loaf
ingredients
- 1 2⁄3 cups plain yogurt
- 1 1⁄2 cups wheat flour
- 1 1⁄4 cups white flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 egg
- 1⁄2 cup honey
directions
- 1. Mix together the wet ingredients in one bowl and the dry ingredients in a separate bowl.
- 2. Slowly add the wet ingredients into the dry ingredients until just combined.
- 3. Bake at 325 degrees for 45-50 min or until toothpick comes out clean.
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