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I found this on one of my magazines...haven't tried it but sounds good, easy and QUICK! ;)
Make and share this Honey Wasabi Dip recipe from Food.com.
- Mix all the ingredients until well blended.
- Add a pinch of salt, cover and refrigerate until very cold.
- Note: you can serve with crudites such as strips of peppers, carrot sticks, zucchini slices, rice crackers or even green apple!