Total Time
1hr
Prep 15 mins
Cook 45 mins

Yet to be tried, but sounds yummy ;-)

Directions

  1. Combine sugar and flour.
  2. Add butter cut into small pieces.
  3. Rub together lightly.
  4. Add just enough water to make a firm dough.
  5. Stand aside for 1 hour.
  6. Roll pastry and line a 20cm pie plate.
  7. FILLING.
  8. Blend cream cheese and honey together.
  9. Beat thoroughly with a wooden spoon.
  10. Add eggs and 1/2 the cinnamon, mix again.
  11. Pour unto pastry case.
  12. Baken tart in moderately hot oven 30 -35 minutes.

Reviews

(1)
Most Helpful

This was a very simple to make tart. I like the honey and cinnamon flavor of the filling. It is not overly sweet. I used 1/4 cup sugar, 1 scant cup of flour, 3 tbs butter, and 8 oz cream cheese. I baked this in a 350F oven for about 40 minutes. Made and Reviewed for ANZ 12 Days of Christmas Recipe Swap (Pressie) - Thanks! :)

LilPinkieJ December 09, 2008

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