1 Review

I marinated the sirloin for most of the day & they had a nice teriyaki style flavor. Next time though I would reserve some of the marinade to brush on the skewers so the veggies had a touch of the same flavor. I skewered yellow squash, a bell pepper, purple onion, and baby eggplant. I prepared on a indoor foreman grill and served with Easy Vegetable Rice Medley.

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Susie D September 24, 2012
Honey-Steak Kebabs