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    You are in: Home / Recipes / Honey-Sriracha Glazed Buffalo Wings Recipe
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    Honey-Sriracha Glazed Buffalo Wings

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    1 Total Reviews

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    • on December 22, 2014

      I was looking for a honey-sriracha recipe after we had the Quail Knots at Stone Brewery. This did not disappoint! I had avocado honey (a bit heavier than orange blossom) and it worked fine. Next time I will use 1/2cup butter as there was a layer of clarified butter on the top of the pot that made it too runny. Other than that, absolutely delicious and leaves a nice warmth on your lips. I didn't post any pics as once I plated them, they were GONE!!! Do try this!<br/><br/>Update to go with photo - these are SO good they are a repeat request:<br/><br/>I had been looking for a recipe like this since I had the quail knots at Stone Brewery - this one is a MUST. Absolutely delicious and oh so easy. I halved the butter though as a whole cup was rather runny - I've made it several times. This time (photo) I served it with Feta cheese which cuts the heat a little but gives it a new depth of flavor. Excellent recipe!!! Thank you!

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    Nutritional Facts for Honey-Sriracha Glazed Buffalo Wings

    Serving Size: 1 (285 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 786.0
    Calories from Fat 543
    Total Fat 60.3 g
    Saturated Fat 24.9 g
    Cholesterol 235.8 mg
    Sodium 606.0 mg
    Total Carbohydrate 18.4 g
    Dietary Fiber 0.3 g
    Sugars 17.5 g
    Protein 42.3 g

    The following items or measurements are not included:

    sriracha sauce

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