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Delicious and easy! I marinated the wings for a little over a day, then baked them at 350 degrees F. for about 45 minutes. Will definitely make again. Made for ZWT4.

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Michelle Berteig June 03, 2008

Made for Recipe Swap #15 Aus/NZ. These were very good. Since I'm a WW member, I made these using chicken tenders and they were great. Thanks Sarah for a great recipe that I'll use again and again.

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LARavenscroft May 03, 2008

I used a 4lb bag of wings/drumettes & tripled the sauce. Doubled would have been fine. Then I baked the wings at 400F for nearly an hour. They were perfect & delicious!!

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Elmotoo September 18, 2007
Honey Soy Chicken Wings