Honey-Soy Chicken Coleslaw

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READY IN: 16mins
Recipe by Sonya01

enter for green, egg and ham tag You will need 1 cup of shredded red cabbage and 2 cups of shredded green cabbage. Tip: One whole cooked chicken will yield about 3 cups of shredded chicken.

Ingredients Nutrition

  • 1 tablespoon sesame seeds
  • 3 cups shredded cooked chicken (see tip)
  • 14 red cabbage, finely shredded (see note)
  • 12 green cabbage, finely shredded (see note)
  • 1 medium carrot, shredded
  • 4 green onions, thinly sliced
  • 100 g snow peas, trimmed, thinly sliced
  • 23 cup 99% fat-free honey soy dressing
  • pita bread, to serve


  1. Heat a small frying pan over low heat. Add sesame seeds. Cook, stirring occasionally, for 30 seconds to 1 minute or until golden. Transfer to a small bowl.
  2. Combine chicken, cabbages, carrot, green onions and snow peas in a large bowl. Pour over dressing. Toss to combine. Sprinkle with sesame seeds.
  3. Serve salad with pita bread.

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