Honey, Soy and Orange Marinade

READY IN: 10mins
Recipe by Outta Here

A good marinade for chicken or pork. NOTE: White cider vinegar or rice vinegar can be substituted for the wine vinegar.

Top Review by Maryland Jim

Excellent marinade!!! Used cider vinegar and marinaded 8 hefty county ribs. Baked them covered at 300 degrees for 2 hours. Excellent!!! Even my wife, liked them, and she normally doesn't eat many ribs. Will being making this again for sure. Made for Football Pool 2012.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a bowl, whisk to emulsify.
  2. Use to marinade your favorite cuts of chicken or pork.

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