Honey Sesame Chicken in Light Batter

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Total Time
45mins
Prep
25 mins
Cook
20 mins

From Australian Women's Weekly. Best made close to serving

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Ingredients

Nutrition

Directions

  1. Cut chicken into chunky strips, combine with five spice powder and sesame oil in bowl, cover, stand 10 minutes.
  2. Toss chicken in cornflour, shake away excess cornflour. Dip chicken in batter to coat evenly.
  3. Deep-fry chicken in hot oil until well browned and cooked through, drain on absorbent paper.
  4. Heat extra oil in pan, add honey, stir until heated through.
  5. Add chicken, toss well, sprinkle with sesame seeds.
  6. BATTER.
  7. Sift flours into bowl, gradually stir in combined water and egg mix to a smooth thin batter.