Total Time
Prep 10 mins
Cook 45 mins

very yummy! we really enjoyed this.

Ingredients Nutrition

  • 2 lbs pork loin (boneless)
  • to taste salt and pepper
  • 14 cup honey
  • 2 tablespoons orange juice
  • 2 tablespoons olive oil
  • 12 teaspoon thyme
  • 12 cup chicken broth


  1. Preheat the oven to 375.
  2. Season the pork and place in a roasting pan.
  3. In a separate bowl, mix together the honey, juice, oil and thyme.
  4. Pour over the pork.
  5. Add the broth to the pan.
  6. Bake until internal temperature reaches 150 (45-60 minutes).
  7. Baste frequently.
  8. Strain the pan juices into a saucepan.
  9. Reduce until slightly thickened.
  10. Serve over the sliced pork.


Most Helpful

We really enjoyed this! I Added garlic and tarragon. This is something I would be be proud to serve to guests.

Lavern June 02, 2002

Yummy,Yummy, this is the best Roasted Pork recipe. We really enjoyed this. I served it with baked sweet potatoes and a green salad. But, next time I am going to double the sauce, My husband really likes more sauce.

Barb G. November 22, 2002

This recipe made me look like a pro, being a novice cook. Easy to prepare, results were moist and delicious. My children were amazed and argued concerning leftovers for school lunches.

Colleen Gonnerman October 18, 2002

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