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    You are in: Home / Recipes / Honey-Roasted Mixed Nuts Recipe
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    Honey-Roasted Mixed Nuts

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Sky Valley Cook's Note:

    A sweet and salty honey roasted mixed nut mix with a touch of cinnamon.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      Mix honey, butter, and half of cinnamon in saucepan and heat to boiling. Cook for 2 minutes, stirring constantly.
    3. 3
      In medium mixing bowl, pour honey mixture over nuts, stir well.
    4. 4
      Pour mixture onto non-stick cookie sheet and spread evenly.
    5. 5
      Bake for 10-15 minutes until nuts are lightly browned. Allow to cool.
    6. 6
      Mix sugar and remaining cinnamon, and toss with nuts.

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    Nutritional Facts for Honey-Roasted Mixed Nuts

    Serving Size: 1 (774 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1019.3
     
    Calories from Fat 686
    67%
    Total Fat 76.2 g
    117%
    Saturated Fat 13.1 g
    65%
    Cholesterol 15.2 mg
    5%
    Sodium 959.2 mg
    39%
    Total Carbohydrate 76.4 g
    25%
    Dietary Fiber 12.7 g
    50%
    Sugars 47.4 g
    189%
    Protein 23.9 g
    47%

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